LP’s blood sausage.
Made with steamed pork jowl, pork shoulder, blood, walnuts currants and rice. With a festive seasoning of cinnamon, nutmeg and cloves.

Available format

• Food service 
  10 piece service packs (approx 1kg)
  
  
• Large format food service
  Large format, half log (approx 2.25 kgs, 115mm diameter)